Our Menu
Benz Biryani
Mutton Roast
Butter Chicken
Benz Biryani
Mutton Roast
Butter Chicken
Benz Biryani
Mutton Roast
Butter Chicken
Starters & Soups
Nizami Mutton Marag
$8.99A nostalgic Anglo-Indian style mutton curry with classic railway spices and rich broth.
Chicken Milagu Rasam
$6.99Traditional Southern style chicken broth with pepper, garlic, and herbs. Light and soul-warming.
Non-Veg Starters
Benz Masala Egg Fry
Boiled eggs pan-tossed in spicy masala with curry leaf tempering. An addictive bar favourite.
Guntur Red Chilli Chicken
Fiery chicken bites coated in authentic Guntur chilli paste. Heat with flavour for spice lovers.
Chicken 65
Crispy red-fried chicken tossed with garlic, curry leaves, and chilli. Iconic South Indian snack.
Amritsari Golden Fish Fritter
Crispy fish fritters marinated in Punjabi spices and gram flour batter. Light and flaky.
Royal Garlic Butter Prawns
Prawns sautรฉed in garlic-chilli butter with a hint of pepper. Rich, aromatic, and juicy.
Pachimirchi Rustic Chicken Fry
Green-chilli chicken sautรฉed with coriander, pepper, and house masala. Fresh and fiery.
Veg Starters
Majestic Chilli Paneer
Crispy paneer cubes coated in Indo-Chinese chilli sauce. A crowd favourite with royal swagger.
Hari Mirch Paneer
A green chilliโinfused paneer delicacy. Bright, bold, and incredibly flavorful.
Karapodi Baby Corn Bites
Crispy baby corn tossed in spicy house gunpowder. Addictive crunch guaranteed.
Non-Veg Curries
Railway Maharaja Mutton
A nostalgic Anglo-Indian style mutton curry with classic railway spices. Slow-cooked for depth and comfort.
Rayalaseema Chicken Curry
Hot and rustic chicken curry made with Red chilli and ground spices. A bold, earthy favourite.
Hari Mirch Chicken
Tender chicken cooked in a creamy green chilli and coriander gravy. Spicy yet refreshing green bowl.
Benz Smoky Butter Chicken
Creamy tomato-based gravy with charred tandoori chicken. Smooth, mildly sweet guest favourite.
Spicy Kadai Chicken
Chicken cooked with capsicum, onion, and kadai-roasted spices. A rustic, aromatic masala dish.
Veg Curries
Kadai Paneer
Cottage cheese cooked with bell peppers and a kadai-spice infusion. Smoky and colourful.
Paneer Tikka Masala
Tandoori paneer tikka simmered in a creamy tomato-onion gravy. Bold and crowd-pleasing.
Royal Methi Chaman
Paneer and fenugreek leaves cooked in a silky spinach-cashew base. Nutritious and aromatic.
Royal Biryanis
Royal Chicken Dum Biryani
Traditional dum-style biryani layered with aromatic basmati and marinated chicken. Slow-cooked for smoky, royal flavours.
Chicken 65 Biryani
Crispy Chicken 65 layered over spicy biryani rice. A fusion favourite with the perfect mix of tang and heat.
Benz Chicken Boneless Biryani
Vijayawada-style creamy, spicy biryani topped with juicy chicken pieces. A cult favourite from Andhra kitchens.
Mutton Ghee Roast Biryani
Ghee roast mutton folded into aromatic biryani rice. Rich, buttery, and deeply flavorful.
Cashew Paneer Biryani
Paneer and cashews cooked with creamy masala and layered with fragrant rice. A mild, royal vegetarian delight.
Pachi Mirchi Paneer Biryani
Fresh green chilli masala blended with soft paneer. Spicy, fragrant, and uniquely refreshing.
Paneer Ghee Roast Biryani
Paneer coated in ghee roast masala layered with biryani rice. Rich, aromatic, and indulgent.
Andhra Egg Biryani
Eggs cooked in Andhra-spiced masala and layered with biryani rice. Comforting, flavourful, and classic.
Spicy Mushroom Frypiece Biryani
Crispy masala mushrooms mixed with hot biryani layers. A bold and satisfying veg alternative.
Fresh Breads
Butter Naan
Fluffy tandoor-baked naan brushed with melted butter. The perfect companion to rich curries.
Chilli Naan
Tandoor naan upgraded with chopped chillies and spice. For those who want heat with every bite.
Garlic Naan
Aromatic naan topped with minced garlic and herbs. A fragrant bar-side favorite.
Tandoori Roti
Whole wheat roti cooked in a blazing tandoor. Light, earthy, and wholesome.
New Additions
Kodi Chaaru
Authentic Andhra-style chicken soup. Spicy, tangy, and soothing for the soul.
Haleem
Slow-cooked savory stew of meat, lentils, and pounded wheat. Rich and wholesome.
SPL Haleem (with 555 Chicken)
Our signature Haleem topped with spicy Chicken 555 for the ultimate festive feast.
Loose Prawns
Crispy fried prawns tossed in aromatic spices and curry leaves. Crunchy and addictive.
Tandoor Mushrooms
Fresh button mushrooms marinated in spiced yogurt and grilled in a clay oven for a smoky flavor.
Rice
Jeera/Garlic Infused Rice
Popular Indian rice dish made by cooking rice with jeera (cumin seeds) and mild spices.
White Rice
Usually made with basmati riceโno spices, no tempering, just pure flavor.
Desserts
Apricot Delight
Sweet, silky, and simply irresistible. A perfect traditional finish.
Tres Leches Cake
Soft, milky, and dangerously delicious. A global favourite.
Haleem & Thums Up Combo
The ultimate festive duo. Enjoy a hearty bowl of our slow-cooked, rich Haleem paired perfectly with a chilled glass of Thums Up.
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